ZAXBYS
949 SAXON BLVD, Orange City FL 32763 · 386-775-0999
Last inspected Apr 21, 2026 · 5 visits since July 2023
JUL 23
FEB 24
JAN 25
JUN 25
APR 26
— STEADY
5 inspections within 21 points of each other. Whatever this kitchen does, it does consistently.
Operating with an expired Division of Hotels and Restaurants license. License expired 4-1-2026.
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Disciplinary actions
1 case · $280
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 4--2022003110 | Oct 26, 2021 | Jul 18, 2022 | $280 |
Inspection history
5 visits, newest first
Apr 21, 2026Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 9 violations recorded, none serious enough to require a return visit.
1 High priority1 Intermediate7 Basic
What the inspector wrote — 10 findingsThe state's own report →
Operating with an expired Division of Hotels and Restaurants license. License expired 4-1-2026.
Food-contact surface soiled with food debris, residue, or grease. - grill press
Ceiling/ceiling tile shows damage or is in disrepair. - tiles out of alignment at from counter
Dead roaches on premises. - 1 on the floor in storage area
Show the remaining 6 findings ▾
Floor soiled/has accumulation of debris. - below cooking equipment - in back storage area - front counter
Food storage container/container lid cracked or broken. - flour bin at breading station. Operator has one on order.
Nonfood-contact surface soiled with grease, food debris, dirt, residue, or dust. - exterior sides of fryers - exterior side of flat grill
Wall soiled with accumulated grease, food debris, and/or dust. - by mop sink
Water draining onto floor surface. - from fresh water pipe at back and front hand sinks
Marked exit/path to marked exit blocked. For reporting purposes only. - side exit door from kitchen blocked by ice machine
Jun 12, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
2 High priority2 Intermediate2 Basic
Show 6 findings ▾
Operating with an expired Division of Hotels and Restaurants license. License expired 4-1-2025.
Time/temperature control for safety food cold held at greater than 41 degrees Refrigerated drawers Seasoned chicken 46F/ 20 minutes l operator placed in reach in cooler. Operator placed walk in freezer.
Handwash sink used for purposes other than handwashing. Sanitizer bucket stored at batter station hand sink. Operator relocated.
Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Marie
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. - flour cart at cook line soiled with grime.
Water leaking from pipe and/or faucet/handle. Wash wear hand sink., leaking from pipe.
Jan 3, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
0 High priority3 Intermediate1 Basic
Show 4 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Soda chute in dining room soiled, mold-like substance.
Handwash sink used for purposes other than handwashing. Batter station sink used as a dump sink.
Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
No Heimlich maneuver/choking sign posted. Provided operator, whom then posted.
Feb 6, 2024Inspection Completed - No Further ActionComplaint Investigation
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
0 High priority2 Intermediate2 Basic
Show 4 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Soda dispenser soiled with food debris, by drive thru window.
Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Floor soiled/has accumulation of debris, by soda racks and front counter under soda machine.
Wash ware area ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.
Jul 21, 2023Administrative complaint recommendedRoutine Inspection
Referred for a formal case, which can lead to a fine. 6 violations recorded, 1 high priority.
1 High priority2 Intermediate3 Basic
Show 6 findings ▾
Operating with an expired Division of Hotels and Restaurants license. License expired 4-1-2023.
Food-contact surface soiled with food debris, mold-like substance or slime. -dining area soda dispenser soiled with food debris.
No paper towels or mechanical hand drying device provided at wash ware area handwash sink.
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Food worker wearing bracelet while preparing food. Educated operator.
In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container of cole slaw at kitchen makeline unit.
Open dumpster lid.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.