ZAZA JUICE II
1516 3 ST N, Jacksonville FL 32258
Last inspected Sep 16, 2025 · 5 visits since January 2024
This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.
4 inspections, swinging between A and C. Consistency is the problem here, not any single visit.
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed 1 flying insect in prep area.
Awarded on the inspection record alone. What they mean →
Inspection history
5 visits, newest first
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Observed milk in cooler without date mark. Employee stated milk was opened 2 days ago. Employee placed time mark on milk.
In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed scoops in container of water at 60F. Employee removed utensils from container of water and stored properly.
Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. Observed sanitizer bucket stored next to toaster oven. Employee removed and stored properly.
Met inspection standards. 12 violations recorded, none serious enough to require a return visit.
Show 12 findings ▾
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed 1 flying insect in prep area.
Non-food grade paper/paper towel used as liner for food container. Observed paper towels lining rack in reach in cooler holding apples and kale. Manager will remove paper towels from under apples and kale.
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed mop sink to have threaded faucet without back flow device installed.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Observed establishment without written procedures for vomiting and diarrhea clean up. Inspector provided copy of written procedures on vomiting and diarrhea clean up.
Spray bottle containing toxic substance not labeled. Observed spray bottle containing Bleach without label on it. Manager placed label on spray bottle.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed interior of ice machine soiled near ice chute of unit. Manager cleaned during inspection.
Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed front counter near register ceiling not smooth, nonabsorbent and easily cleanable. Observed ceiling over Menu boards and counter not smooth, nonabsorbent and easily cleanable where they have blenders, store fruit and celery making juice and smoothies.
Employee with no beard guard/restraint while engaging in food preparation. Observed employee engaging in food preparation without beard guard.
In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed in use utensils in standing water. Manager removed and stored properly.
No Heimlich maneuver/choking sign posted. Observed establishment without choking poster. Inspector will provide choking poster.
No handwashing sign provided at a hand sink used by food employees. Observed establishment without an employee handwashing sign in restroom. Inspector will send copy to operator.
Wet mop not stored in a manner to allow the mop to dry. Observed wet mop not stored properly. Employee hung mop to air dry properly.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Carbon dioxide/helium tanks not adequately secured. Observed CO2 tanks not adequately secured. Manager secured both tanks.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler door gasket soiled on cook line.
A return visit. The problems from the previous inspection had been dealt with.
Violations found and a warning issued, with a return visit required. 2 recorded.
Show 2 findings ▾
Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Observed Food manager certification expired 6-27-2022.
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee engaging in food preparation with bracelets on. Employee removed and stored properly.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.