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ZORBA'S GREEK RESTAURANT

9106 BONITA BCH RD, Bonita Spgs FL 34135 · (941)992-5005

Last inspected May 8, 2026 · 11 visits since November 2023

Licence typeRestaurant
Seats150
Risk levelRisk Level 2
LicenceSEA4601794
Grade history
AUG 24
DEC 24
JUL 25
FEB 26
MAY 26
— STEADY

5 inspections within 35 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Live, small flying insects found. Observed outdoor mop sink with 7 or more flying insects. Accumulation of food debris in drain.
High priority/35A-02-7/Warning
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Disciplinary actions

4 cases · $1,400

CaseViolation dateFinal orderAmount
7--2023016428Feb 23, 2023Apr 10, 2023$200
7--2017054884Nov 15, 2017Nov 30, 2017$400
7--2015024256May 26, 2015Jun 24, 2015
7--2015000042Dec 30, 2014Feb 11, 2015$800

Inspection history

11 visits, newest first

May 8, 2026Inspection Completed - No Further ActionComplaint Investigation (Partial)

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
What the inspector wrote — 1 finding
Grease on the ground and/or pad around grease receptacle. Operator started working on getting the grease cleaned up.
Basic/33-20-4/Corrective Action Taken
Feb 18, 2026□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate4 Basic
Show 4 findings ▾
Accumulation of black/green mold-like substance in the interior of the ice machine/bin located outside.
Basic/22-20-5/Warning/Return visit Feb 18, 2026 · Mold-like substance in interior of ice machine Time Extended
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance in kitchen.
Basic/36-34-5/Warning/Return visit Feb 18, 2026 · Time Extended
Interior of oven/microwave has accumulation of black substance/grease/food debris.
Basic/22-08-4/Warning/Return visit Feb 18, 2026 · Time Extended
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Oven soiled on outside and inside. Grease on hood filters above grill and fryers.
Basic/23-03-4/Warning/Return visit Feb 18, 2026 · Oven soiled and grease on hood filters. Time Extended
Feb 17, 2026Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 10 recorded, 3 high priority.

3 High priority0 Intermediate7 Basic
Show 11 findings ▾
Live, small flying insects found. Observed outdoor mop sink with 7 or more flying insects. Accumulation of food debris in drain.
High priority/35A-02-7/Warning
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed Cooked chicken and orzo soup (50F - Cold Holding); cooked rice (50F - Cold Holding); cooked half chicken (50F - Cold Holding) held overnight in walk in cooler.
High priority/01B-02-5/Warning
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Cooked chicken and orzo soup (50F - Cold Holding); cooked rice (50F - Cold Holding); cooked half chicken (50F - Cold Holding) held overnight in walk in cooler.
High priority/03A-02-5/Warning
Accumulation of black/green mold-like substance in the interior of the ice machine/bin located outside.
Basic/22-20-5/Warning
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance in kitchen.
Basic/36-34-5/Warning
Food not stored at least 6 inches off of the floor. Bucket of potatoes on ground in walk in cooler.
Basic/08B-47-4/Warning
In-use tongs stored on equipment door handle between uses. Observed tongs on oven door handles.
Basic/10-20-4/Warning
Interior of oven/microwave has accumulation of black substance/grease/food debris.
Basic/22-08-4/Warning
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Oven soiled on outside and inside. Grease on hood filters above grill and fryers.
Basic/23-03-4/Warning
Open dumpster lid.
Basic/33-16-4/Warning
Exit door locked. For reporting purposes only.
/46-04-4
Jul 10, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

2 High priority0 Intermediate2 Basic
Show 4 findings ▾
Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw ground beef was stored above raw tuna and raw chicken was above unwashed produce in the walk-in cooler. Printed English and Spanish Safe Refrigerator Storage handout and explained to the kitchen staff proper raw storage hierarchy.
High priority/08A-20-5
Toxic substance/chemical improperly stored. Bottles of Old English furniture oil were stored commingled with Tabasco and salt and above single-service food packaging in the outdoor shed. Explained proper chemical storage to Operator.
High priority/41-10-4
Floor tiles missing and/or in disrepair in the back of the house. Numerous quarry tiles broken and missing, allowing water to pool. Discussed with Operator the need for smooth and easily cleanable (and dry) floors.
Basic/36-17-5
In-use ice scoop stored on soiled surface between uses. Ice scoop was stored on stop of the ice machine. Discussed alternatives for clean storage of the scoop with the Operator.
Basic/10-12-5
Dec 5, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
No handwashing sign provided at a hand sink used by food employees at the sink next to the dish machine.
Basic/31B-04-4
Aug 28, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

1 High priority1 Intermediate1 Basic
Show 3 findings ▾
Toxic substance/chemical improperly stored. Observed a can of WD40 on a shelf with spices in the outdoor storage shed
High priority/41-10-4
Food-contact surface soiled with food debris, mold-like substance or slime. Vegetable dicer and can opener blade unclean. Dish washer cleaned and sanitized.
Intermediate/22-02-4/Corrected On-Site
Food stored on floor: jugs of oil in the storage shed.
Basic/08B-38-4
May 20, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Wet wiping cloth not stored in sanitizing solution between uses. Observed at the mixer.
Basic/21-12-4
Mar 19, 2024Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 8 recorded, 1 high priority.

1 High priority1 Intermediate6 Basic
Show 8 findings ▾
Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw ground beef stored over raw pork in walk in cooler. Operator switch trays.
High priority/08A-20-5/Corrected On-Site/Warning
Caged bird on premises. Caged bird is located in outside dining area within five (5) feet of outside multiple dining tables. Operator has made a veterinarian appointment for the bird and is in the process of applying for a variance. Variance application is in process with DBPR, Tallahassee and Operator is in communication with the proper contact. Violation cited 11/01/23 and Time Extended on 01/05/24 and 03/05/24.
Intermediate/35A-17-4/Warning
Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Operator removed fish from packaging.
Basic/06-09-1/Corrected On-Site/Warning
Employee drinking from an unenclosed beverage container in a food preparation/clean dishware area and the container does not have a dispensing mechanism to prevent hand contact with lip contact area of drink container. Observed drink discarded.
Basic/12B-12-5/Corrected On-Site/Warning
Equipment and utensils not properly air-dried - wet nesting.
Basic/24-08-4/Warning
In-use knife/knives stored in cracks between pieces of equipment. Operator removed knives.
Basic/10-17-4/Corrected On-Site/Warning
No conspicuously located ambient air temperature thermometer in holding unit. Walk in cooler.
Basic/05-09-4/Warning
Walk-in freezer shelves with rust that has pitted the surface.
Basic/14-17-4/Warning
Mar 5, 2024□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority1 Intermediate0 Basic
Show 1 finding ▾
Caged bird on premises. Caged bird is located in outside dining area within five (5) feet of outside multiple dining tables.
Intermediate/35A-17-4/Warning/Return visit Jan 5, 2024 · Operator has made a veterinarian appointment for the bird and is in the process of applying for a variance. Time extended to allow operator sufficient time for paperwork. Time Extended/Return visit Mar 5, 2024 · Variance application is in process with DBPR, Tallahassee and Operator is in communication with the proper contact. Time extended. Time Extended
Jan 5, 2024Call Back - Extension given, pendingRoutine Inspection

A return visit. The problems were not fixed yet and the kitchen was given more time.

1 High priority1 Intermediate1 Basic
Show 3 findings ▾
Vacuum breaker missing at hose bibb with hose attached at front outside dining.
High priority/29-34-4/Return visit Jan 5, 2024 · Discussed need for vacuum breaker on hose bibb with the Operator. Time Extended
Caged bird on premises. Caged bird is located in outside dining area within five (5) feet of outside multiple dining tables.
Intermediate/35A-17-4/Warning/Return visit Jan 5, 2024 · Operator has made a veterinarian appointment for the bird and is in the process of applying for a variance. Time extended to allow operator sufficient time for paperwork. Time Extended
Food stored on floor. Jugs of oil were stored directly on the floor in the outside dry storage area. Buckets of rice were stored on the floor in the inside dry storage area and directly under employee personal item storage.
Basic/08B-38-4/Repeat Violation/Return visit Jan 5, 2024 · Time Extended
Nov 1, 2023Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 19 recorded, 5 high priority.

5 High priority3 Intermediate11 Basic
Show 19 findings ▾
Dented/rusted cans present. See stop sale. One 6-pound can of garbanzo beans was found to have a dent at the top lip/seal. See stop sale. Operator removed can. One 6-pound can of ground tomatoes was found to have dent at the top lip/seal. See stop sale.
High priority/01B-01-4/Corrected On-Site
Food prepared in a private home. See stop sale. Fourteen (14) portions of rice pudding observed in the tall reach-in cooler. Operator stated product was made at home this morning.
High priority/01A-03-4/Admin Complaint
Raw animal food stored over/not properly separated from ready-to-eat food. Raw ground beef and raw grouper were stored in the top of the maketable directly above ready-to-eat foods, such as yogurt and breads. Cook moved food to proper storage.
High priority/08A-05-6/Corrected On-Site/Repeat Violation
Toxic substance/chemical improperly stored. Rubbing alcohol and spray bottle of hydrogen peroxide stored on a shelf adjacent to breading flour in dry storage. Operator moved chemicals to proper storage. Peroxide-based cleaner was stored directly above frill picks and zip-lock bags in the outside dry storage.
High priority/41-10-4/Corrected On-Site
Vacuum breaker missing at hose bibb with hose attached at front outside dining.
High priority/29-34-4
Caged bird on premises. Caged bird is located in outside dining area within five (5) feet of outside multiple dining tables.
Intermediate/35A-17-4/Warning
Incorrect chemical test kit provided for measuring the concentration of the sanitizer solution used in the three-compartment sink and/or dishmachine. Quaternary test strips were provided for testing the dish machine. Explained which strips were needed. Operator ordered proper chlorine test strips during the inspection.
Intermediate/16-32-5/Corrective Action Taken
No paper towels or mechanical hand drying device provided at handwash sink at the bar.
Intermediate/31B-02-4
Accumulation of lime scale on the inside of the dishmachine.
Basic/16-23-4
Bowl or other container with no handle used to dispense food. Ramekin observed stored in a spice container. Operator removed ramekin.
Basic/14-01-5/Corrected On-Site
Dead rodent present. Dead wild bird located in outside dining area three (3) feet from dining tables. Operator cleaned and sanitized the area during inspection.
Basic/35A-20-4/Corrected On-Site
Food stored on floor. Jugs of oil were stored directly on the floor in the outside dry storage area. Buckets of rice were stored on the floor in the inside dry storage area and directly under employee personal item storage.
Basic/08B-38-4/Repeat Violation
Ice scoop handle in contact with ice at the soda station. Ice scoop at the large ice machine was stored directly on top of the ice machine.
Basic/10-08-5
No Heimlich maneuver/choking sign posted. Provided poster to Operator.
Basic/51-13-4/Corrected On-Site
No handwashing sign provided at a hand sink used by food employees at the entrance to the kitchen.
Basic/31B-04-4/Repeat Violation
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Underside of drink dispensing heads observed to have a heavy build-up. Holster for soda dispensing gun had a heavy build-up.
Basic/23-03-4
Time/temperature control for safety food thawed in an improper manner. Bags of fish were thawing in the three-compartment sink not under running water. Inspector explained proper procedure to Operator and running water was started. Commercially processed fish was thawing in the ROP package without opening package. Inspector explained introducing oxygen into the package.
Basic/06-01-5/Corrected On-Site/Repeat Violation
Wall soiled with accumulated grease, food debris, and/or dust. Heavy build-up observed under the three-compartment sink. Heavy build-up observed on the wall next to the soda dispensing machine at the server station in the back area. Walls in the walk-in cooler observed with a mold-like build-up.
Basic/36-27-5
Working containers of food removed from original container not identified by common name. Container labeled "Paprika" contained a white granular substance. Cook stated it was salt.
Basic/02D-01-5

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.