Eat SafelyIn Florida
Neighbourhood

Jennings32053

Restaurants6
Spotless inspections35%
Ordered shut0
Fines$400
How the grades fall here
A 5B 1

Grades describe each kitchen's last twelve months. The spotless figure above counts every inspection ever recorded here that ended with the inspector writing nothing down at all — a much harder bar than an A.

What inspectors wrote here recently
Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Sanitizer bucket 200+ ppm. Manager added water to bucket, 100 ppm.

High priorityANA'S TACOS CORP →Jul 30, 2026

Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. Turkey stored in walk-in cooler. Manager stated turkey opened on 7/13.

High priorityTIA LOLA LATIN FOOD →Jul 20, 2026

Operating with an expired Division of Hotels and Restaurants license. License expired 6-1-25. Operator renewed license during inspection.

High priorityTIA LOLA LATIN FOOD →Jun 5, 2025

Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Employee touched face and pants and continued food prep.

High priorityTAQUERIA LOS CABRONES LLC →Apr 2, 2024

Employee dried hands on clothes/apron/cloth towel after washing. Employee washed hands and dried with a cloth towel at beginning of inspection.

High priorityTAQUERIA LOS CABRONES LLC →Dec 1, 2023

Employee touched soiled apron/clothes and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee washed hands then touched pants/shirt then placed on gloves to start cooking.

High priorityTAQUERIA LOS CABRONES LLC →Dec 1, 2023

Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee taking order handling money then placed on gloves and started putting together food in Togo box and handed to customer no hand wash.

High priorityTAQUERIA LOS CABRONES LLC →Dec 1, 2023

Raw animal food stored over/not properly separated from ready-to-eat food. Raw beef over crema and cooked chicken in reach-in cooler.

High priorityTAQUERIA LOS CABRONES LLC →Dec 1, 2023