Clearwater33767
Grades describe each kitchen's last twelve months. The spotless figure above counts every inspection ever recorded here that ended with the inspector writing nothing down at all — a much harder bar than an A.
Stop Sale issued due to food not being in a wholesome, sound condition. 7 raw mahi unopened, cryovac. Items discarded.
High priorityJIMMYS FISH HOUSE AND IGUANA BAR →Aug 26, 2026
Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Crab dip dated 8/19/2026, item discarded
High priorityJIMMY'S ON THE EDGE/ LEVEL 10 →Aug 26, 2026
Stop Sale issued due to food not being in a wholesome, sound condition. Crab dip dated 8/19/2026, item discarded.
High priorityJIMMY'S ON THE EDGE/ LEVEL 10 →Aug 26, 2026
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Diced chicken 45f covered empty space to keep cold are in unit.
High priorityROUNDABOUT PIZZA →Aug 19, 2026
Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Time mark adjusted
High priorityROUNDABOUT PIZZA →Aug 19, 2026
Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Pool bar.
High priorityHIATUS →Aug 18, 2026
Live, small flying insects found. 4 flies in main bar under ice chest.
High priorityHURRICANE EDDIES →Aug 18, 2026
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Fish spread 51f, pico 54f, sour cream 52f, Right reach in cooler. Some items moved to a different cooler. Other items iced down.
High prioritySHEPHARDS REST MARGARITA GRILL →Aug 18, 2026
Raw animal food stored over/not properly separated from ready-to-eat food. Raw frozen burgers stored over frozen french fries in stand up freezer.
High priorityWRIGHTS CONCESSIONS LLC →Aug 17, 2026
Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 0 ppm.
High priorityMAGGIE MAE'S SUNRISE CAFE →Aug 17, 2026
Employee cracked raw shell eggs and then handled ready-to-eat food and/or clean equipment or utensils without washing hands.
High priorityMAGGIE MAE'S SUNRISE CAFE →Aug 17, 2026
Raw animal food stored over or with unwashed produce. Raw chicken stored over unwashed fruits in two door cooler.
High priorityMAGGIE MAE'S SUNRISE CAFE →Aug 17, 2026