Eat SafelyIn Florida
Neighbourhood

Alachua36215

Restaurants1
Spotless inspections0%
Ordered shut0
FinesNone
How the grades fall here
C 1

Grades describe each kitchen's last twelve months. The spotless figure above counts every inspection ever recorded here that ended with the inspector writing nothing down at all — a much harder bar than an A.

Cleanest here

No A-graded restaurants here yet.

What inspectors wrote here recently
Heat strip failed to turn black to indicate the sanitization temperature of 160 degrees Fahrenheit was achieved on the dish surface and/or high temperature holding thermometer did not reach 160F. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired. Dish machine was tested at 152F, ran 3 times then reached 162F.

High priorityCHICK-FIL-A →Aug 12, 2026

Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. At the end of faucet by dumpsters and under Handwash sink outside of walk in freezer.

High priorityCHICK-FIL-A →Aug 12, 2026

Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Employee wearing gloves picked up trash from the door and discarded, then handled food trays and handled food and put in reach in cooler. Without removing gloves, washing hands and putting on clean gloves. Discussed with Manager, and manager spoke with employee.

High priorityCHICK-FIL-A →Jan 6, 2026

Toxic substance/chemical improperly stored. Spray bottle of oven cleaner hanging of clean ware rack. Manager removed spray bottle

High priorityCHICK-FIL-A →Jan 6, 2026