Eat SafelyIn Florida

Press Room / Liberty

Liberty County

What the state's inspectors have recorded in Liberty County kitchens, as of the most recent nightly pull. Every line links to the record it came from, and every finding is quoted exactly as the inspector typed it.

17licensed food establishments
0currently graded D or F
0ordered shut in the last year
0fines this year, totalling $0
3inspections in the last 30 days
0warnings issued in the last 30 days
0ordered shut in the last 30 days

How Liberty grades

A 16B 0C 0D 0F 0N/R 1

16 kitchens carry a grade. 1 show N/R — not inspected in about fifteen months, so we would rather say nothing than something stale. Grades are ours, not the state's.

Take Liberty's data

Every record behind this page is downloadable — no key, no signup, no rate limit, free for commercial use. Filter the establishments file on the county column to get Liberty on its own, or email and I'll cut it for you.

Download the data

Check anything here

Every inspection on this site links to the state's own report for that visit. If something doesn't match DBPR's record, that's our bug and we want to hear about it — the record on their side is always the one that governs.

About the data

Get in touch

Contact
Maddie, founder — press@eatsafelyinflorida.com
Interviews
In person anywhere in the Orlando metro area; by Zoom elsewhere in Florida.
Data help
Happy to cut a county-specific dataset and walk a producer or data reporter through it.
Publisher
Tanooki Studios LLC, 7901 4th St N, Ste 300, St. Petersburg, FL 33702

Please don't call these official state grades. Florida does not issue letter grades to restaurants — it records what an inspector found and how the visit ended, and that is all. Every grade, score and badge on this site is ours, computed the same way for every kitchen in the state from the state's public records. The whole formula is published at how we grade. Inspection findings, closures and disciplinary records are unedited public records from the Florida Department of Business and Professional Regulation.