Neighbourhood
Boca Raton34996
Restaurants55
Spotless inspections20%
Ordered shut13
Fines$25k
A 26B 4C 2D 5F 12Not rated 6
Grades describe each kitchen's last twelve months. The spotless figure above counts every inspection ever recorded here that ended with the inspector writing nothing down at all — a much harder bar than an A.
Employee rubbed hands together for less than 10-15 seconds while washing hands. At cookline area- employee cracked raw shell eggs than proceed to wash there hands for 3 seconds and then engaged in food preparation - educated operator - employee washed their hands.
High priorityTWIN DRAGON RESTUARANT →Aug 25, 2026
Presence of insects, rodents, or other pests. At handwash sink- one live small lizard in hand wash sink by cookline- operator removed.
High priorityTWIN DRAGON RESTUARANT →Aug 25, 2026
Raw animal food stored over/not properly separated from ready-to-eat food. At walk in cooler - raw shell eggs stored over cut broccoli- operator removed.
High priorityTWIN DRAGON RESTUARANT →Aug 25, 2026
Rodent activity present as evidenced by rodent droppings found. At dishwashing area in kitchen- approximately 2 rodent droppings on floor underneath storage shelf - operator removed and sanitized the area.
High priorityTWIN DRAGON RESTUARANT →Aug 25, 2026
Rodent activity present as evidenced by rodent droppings found. At back prep area- approximately 2 rodent droppings on floor - operator removed and sanitized the area.
High priorityFLORENTINOS ITALIAN CUISINE →Aug 25, 2026
Presence of insects, rodents, or other pests. At dry storage area- approximately 8 dead small flying insects inside Tupperware containers and on shelving below single service articles.
High priority3NATIVES 19 →Aug 25, 2026
Live, small flying insects found. At kitchen/ prep approximately 4 small flying insects landing on walls.
High priorityBAGEL BREAK DELI →Aug 24, 2026
Rodent activity present as evidenced by rodent droppings found. At back exit hallway - approximately 5 rodent droppings on the floor - operator removed and sanitized the area.
High priorityBAGEL BREAK DELI →Aug 24, 2026
Employee failed to wash hands before putting on gloves to initiate a task working with food. At cookline area- employee dropped glove on the floor than put on new gloves and engaged in food preparation without washing their hands - educated operators - employee washed their hands properly.
High priorityALICE'S RESTAURANT →Aug 24, 2026
Employee rubbed hands together for less than 10-15 seconds while washing hands. At cookline area- employee cracked raw shell eggs than changed their gloves and washed their hands for approximately 6 seconds- then proceeded to engage in food preparation without- educated operator - employee washed their hands.
High priorityALICE'S RESTAURANT →Aug 24, 2026
Stop Sale issued due to food not being in a wholesome, sound condition. Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. See stop sale. At walk in cooler- Commercially processed reduced oxygen packaged mahi bearing a label indicating to remove from packaging before thaw not removed- see stop sale.
High priorityALICE'S RESTAURANT →Aug 24, 2026
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At small reach in cooler - cannoli cream 54F- cold holding, sliced sausage 59F- cold holding- food not prepared or portioned today- food out of temperature for 3 hours- operator moved to walk in cooler to quick chill. At small reach in cooler- Milk 45F- cold holding, food not prepared or portioned today- food out of temperature for 30 minutes- operator moved to walk in cooler to quick chill. At flip top cooler by cookline- cooked mushrooms 47F- cold holding mozzarella 48F- cold holding, cooked artichokes 48F- cold holding, sliced ham 49F- cold holding, chopped greens 54F- cold holding, cooked peppers 49F- cold holding- food not prepared or portioned today- food out of temperature for 3 hours- operator moved to walk in cooler to quick chill.
High priorityCARMELA'S BRICK OVEN PIZZA →Aug 19, 2026