Jupiter33458
Grades describe each kitchen's last twelve months. The spotless figure above counts every inspection ever recorded here that ended with the inspector writing nothing down at all — a much harder bar than an A.
Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed dishwasher handling dirty dishes and without washing hands handling clean dishes. Dishwasher washed hands.
High priorityOLD DIXIE CAFE BREAKFAST & LUNCH →Aug 26, 2026
Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. 1)Observed raw shrimp above cooked plantains in reach in freezer not all products commercially packaged.. Operator move to other freezer. 2 observed raw liver above ready to eat soup in chest freezer not all products commercially packaged. Operator moved liver to new freezer.
High priorityOLD DIXIE CAFE BREAKFAST & LUNCH →Aug 26, 2026
Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Operator labeled food on Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control 6:30-10:30
High priorityOLD DIXIE CAFE BREAKFAST & LUNCH →Aug 26, 2026
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed oil and garlic (70F - Cold Holding); butter (70F - Cold Holding) at room temperature. Operator stated less then hour and will place on time as public health control. From 11-3
High priorityANGELO'S CHICKEN & PIZZA →Aug 26, 2026
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Lowboy refrigerator; milk, whip cream (51F - Cold Holding) in refrigerator with just soda. Operator stated less then hour and moved to other refrigerator.
High priorityCENTER STREET NOOK →Aug 24, 2026
Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Operator placed time on sheet.
High priorityCENTER STREET NOOK →Aug 24, 2026
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed at splitter at mop sink.
High priorityVINNY'S PIZZA →Aug 21, 2026
Raw animal food stored over/not properly separated from ready-to-eat food. 1)Observed raw hamburger above lettuce in draw refrigerator. Operator removed lettuce. 2) observed raw bacon above water in walkin refrigerator. Operator place raw bacon on lower shelf.
High priorityCARMINE'S COAL FIRED PIZZA/CG BURGERS →Aug 17, 2026
Stop Sale issued due to food not being in a wholesome, sound condition. Operator Maui Maui Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. See stop sale
High priorityCARMINE'S COAL FIRED PIZZA/CG BURGERS →Aug 17, 2026
Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed employee failed to wash hands before putting on gloves to initiate a task working with food. Employee washed hands
High priorityJIMMY JOHNS →Aug 10, 2026
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed at splitter
High priorityJIMMY JOHNS →Aug 10, 2026
Container of medicine improperly stored. Sinus spray stored on bread crates above stored ready to eat bread. Operator removed.
High priorityMRS. SMOKEYS REAL PIT BAR-B-Q →Jul 28, 2026