Eat SafelyIn Florida
Neighbourhood

Lakeland33809

Restaurants127
Spotless inspections4%
Ordered shut4
Fines$21k
How the grades fall here
A 93B 15C 5F 1Not rated 13

Grades describe each kitchen's last twelve months. The spotless figure above counts every inspection ever recorded here that ended with the inspector writing nothing down at all — a much harder bar than an A.

What inspectors wrote here recently
Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed Dishwasher (Chlorine 0ppm);

High priorityPALACE ITALIAN RESTAURANT →Aug 21, 2026

Toxic substance/chemical improperly stored. Observed sanitizer bucket stored next to food on cook line operator moved sanitizer.

High priorityLINKS OF SANDPIPER →Aug 18, 2026

Raw animal food stored over or with unwashed produce. Observed container of raw chicken stored over unwashed, broccoli, and walk-in cooler. Operator moved raw chicken.

High priorityCHENS WOK →Aug 13, 2026

Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed Dishwasher (Chlorine 0ppm) employee primed Chlorine 100ppm)

High priorityFANCY Q SUSHI & THAI →Aug 11, 2026

Wiping cloth solution exceeding the maximum concentration allowed stored in a location that could result in the cross contamination of food, equipment, utensils, linens, single-service, or single-use articles. Observed on cook line counter where food are stored, manager removed wiping cloth solution.

High priorityOUTBACK STEAKHOUSE →Aug 6, 2026

Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed Dishwasher (Chlorine 0ppm) employee replaced empty chlorine container. Dishwasher (Chlorine 100ppm)

High priorityINTERNATIONAL HOUSE OF PANCAKES - #36-117 →Aug 4, 2026

Shell eggs in use or stored with cracks or broken shells. See stop sale. Damaged food. Observed cracked eggs in container on cook line.

High priorityINTERNATIONAL HOUSE OF PANCAKES - #36-117 →Aug 4, 2026

Operating with an expired Division of Hotels and Restaurants license. Expired 02/01/2026

High priorityMR. POLLO MEXICAN GRILL →Jul 10, 2026

Toxic substance/chemical improperly stored. Glade stored by reachin cooler on cookline.Operator removed

High priorityPAPA JOHNS PIZZA #2420 →Jun 22, 2026

Nonfood-grade bags used in direct contact with food. Location:In walk in cooler Product diced pork inside non food grade bag

High priorityKING'S WOK →Jun 4, 2026

Raw animal food stored over/not properly separated from ready-to-eat food. Raw pork ribs over sauté peppers in walk in cooler operator removed sauté peppers to another self.

High priorityCHILI'S GRILL & BAR #216 →May 15, 2026

Live, small flying insects found One fly in the kitchen area landed on kitchen prep table. Operator sanitized area. Fly is still flying around kitchen.

High priorityCHIPOTLE MEXICAN GRILL OF COLORADO LLC →May 8, 2026