Neighbourhood
Miami33140
Restaurants131
Spotless inspections4%
Ordered shut7
Fines$17k
A 47B 27C 20D 10F 21Not rated 6
Grades describe each kitchen's last twelve months. The spotless figure above counts every inspection ever recorded here that ended with the inspector writing nothing down at all — a much harder bar than an A.
Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw burger patty above raw bacon inside walk in cooler. Employee inverted the items immediately.
High priorityAGUASAL →Aug 19, 2026
Live, small flying insects found. Observed a flying insect flying inside the kitchen area.
High prioritySOLEO →Aug 19, 2026
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed yellow rice at 123F left above of the flat top. As per cook, for less than 1 hr. Employee decided to move the rice to reach in cooler and cool down to keep it cold.
High prioritySOLEO →Aug 19, 2026
Self-service salad bar/buffet lacking adequate sneezeguards or other proper protection from contamination. Observed spinach and ham quiche, bread and toppings for oatmeal. Chef covered the food.
High priorityESSENSIA →Aug 11, 2026
Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb.
High priorityRESTAURANT AT OCEANSIDE / THE TAVERN →Aug 3, 2026
Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw fish over sauces inside walk in cooler. Chef inverted the.
High priorityCAFE AVANTI →Jul 30, 2026
Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Observed raw hamburger patties above portioned seafood mix inside walk in freezer ( not all are commercially packaged ). Employee changed the storage order.
High priorityAQUA RESTAURANT →Jul 30, 2026
Food with mold-like growth. See stop sale.Observed moldy cream cheese inside reach in cooler. Cream cheese was discarded.
High priorityLOLA RESTAURANT & GRILL →Jul 29, 2026
Nonfood-grade bags used in direct contact with food. Observed bread stored directly inside non food grade carry out shopping market bags. Employee discarded the bags.
High priorityLOLA RESTAURANT & GRILL →Jul 29, 2026
Employee washed hands with cold water. Observed employee at the cook line washing her hands with cold water, no hot water running by the line. Employee rewashed her hands after the hand sink was fixed.
High priorityPARADISE CAFE →Jul 29, 2026
Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs above tortillas in Dairy walk in cooler. Chef moved the eggs immediately.
High priorityFLORIDA RESTAURANT →Jul 28, 2026
Stop Sale issued due to food not being in a wholesome, sound condition. Observed commercially processed vacuumed sealed salmon already thawed inside the sealed bags (3 filets)
High priorityCAFE BERNIE →Jul 23, 2026