Crystal River34429
Grades describe each kitchen's last twelve months. The spotless figure above counts every inspection ever recorded here that ended with the inspector writing nothing down at all — a much harder bar than an A.
Establishment operating without a license from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit, 2601 Blair Stone Rd., Tallahassee, FL 32399-0783. To apply online or obtain an application for license visit https://www2.myfloridalicense.com/hotels-restaurants/
High prioritySALTY HOOK CAFE →Aug 21, 2026
Establishment operating without a license from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit, 2601 Blair Stone Rd., Tallahassee, FL 32399-0783. To apply online or obtain an application for license visit https://www2.myfloridalicense.com/hotels-restaurants/ Establishment is open and serving food to the general public
High priorityTHREE SISTERS RESTAURANT AND LOUNGE →Aug 19, 2026
Rodent activity present as evidenced by rodent droppings found. 7 rodent droppings on the floor under cooking equipment in cook line area 2 rodent droppings on the floor near exit door in storage area
High priorityPLANTATION RESORT ON CRYSTAL RIVER CONF CENTER →Aug 14, 2026
Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Server dropped off soiled dishes then handled plated food to serve without washing hands
High priorityTHREE SISTERS RESTAURANT AND LOUNGE →Aug 14, 2026
Establishment operating without a license from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit, 2601 Blair Stone Rd., Tallahassee, FL 32399-0783. To apply online or obtain an application for license visit https://www2.myfloridalicense.com/hotels-restaurants/ Establishment is open and serving food to the general public
High priorityTHREE SISTERS RESTAURANT AND LOUNGE →Aug 14, 2026
Live, small flying insects found. 2 live flies on trash can in front line area 1 live fly on cutting board in prep area. Operator removed to be washed and sanitized. 15 live flies in corner of bar area next to ice bin landing on drain lines
High priorityTHREE SISTERS RESTAURANT AND LOUNGE →Aug 14, 2026
Stop Sale issued due to food not being in a wholesome, sound condition. 6 reduced oxygen packages containing raw tuna that has been fully thawed
High priorityTHREE SISTERS RESTAURANT AND LOUNGE →Aug 14, 2026
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Cooked spaghetti Prepared grits Tuna filets
High priorityTHREE SISTERS RESTAURANT AND LOUNGE →Aug 14, 2026
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In produce walk in cooler, fan unit blowing out air temping 60F. See stop sale. prepared grits (65F - Cold Holding); cooked spaghetti (64F - Cold Holding)
High priorityTHREE SISTERS RESTAURANT AND LOUNGE →Aug 14, 2026
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. In steam table at cook line. Operator stated items were placed in steam table approximately 1 hour prior to inspection. Operator. Moved items to reheat to minimum temperature of 165F to begin hot holding again. collard greens (103F - Hot Holding); green beans with bacon (110F - Hot Holding); macaroni and cheese (109F - Hot Holding)
High priorityTHREE SISTERS RESTAURANT AND LOUNGE →Aug 14, 2026
Vacuum breaker missing at splitter added to mop sink faucet. Hose attachment side
High priorityKFC STORE Y300098 →Aug 13, 2026
Employee failed to wash hands before putting on gloves to initiate a task working with food. Employee entered the kitchen from the front counter area and placed gloves on without washing hands first. Discussed with manager.
High priorityANF GYROS AND GRILL →Aug 12, 2026