Fort Pierce34952
Grades describe each kitchen's last twelve months. The spotless figure above counts every inspection ever recorded here that ended with the inspector writing nothing down at all — a much harder bar than an A.
Live, small flying insects found. 3 flying insects near dish machine, 2 flying insects under bar
High priorityHURRICANE GRILL AND WINGS →Aug 26, 2026
Live, small flying insects found. 3 flying insects near dish machine, 2 flying insects under bar
High priorityHURRICANE GRILL AND WINGS →Aug 24, 2026
Stop Sale issued due to food not being in a wholesome, sound condition. Fish not properly thawed
High priorityHURRICANE GRILL AND WINGS →Aug 24, 2026
Establishment operating without a license from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit, 2601 Blair Stone Rd., Tallahassee, FL 32399-0783. To apply online or obtain an application for license visit https://www2.myfloridalicense.com/hotels-restaurants/ Has applied for license waiting on sink to be installed and will issue license at that time.
High prioritySUBWAY →Aug 19, 2026
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. ham 47f cold holding, cheese sliced 47f cold holding advised to rapid chill 2nd temp ham 40f cold holding, cheese 42f cold holding,
High prioritySUBWAY →Aug 19, 2026
Raw animal food stored over or with unwashed produce. Raw eggs over vegetables
High priorityMACHU PICCHU PERUVIAN CUISINE →Aug 19, 2026
Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs over cooked chicken manager moved
High priorityBABALU'S CUBAN CAFE →Aug 19, 2026
Raw animal food stored over or with unwashed produce. Raw chorizo over limes.
High priorityLA HACIENDA TACOS & BEER →Aug 19, 2026
Stop Sale issued on time/temperature control for safety food due to temperature abuse.
High priorityLA HACIENDA TACOS & BEER →Aug 19, 2026
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. beef 47f cold holding was placed less then 2 hours ago advised to rapid chill, milk 50f cold holding, chorizo 55f cold holding from yesterday must not use.
High priorityLA HACIENDA TACOS & BEER →Aug 19, 2026
Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. Raw chicken over vegetables
High priorityBAMBOO ASIAN CUISINE →Aug 18, 2026
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Butter with garlic and herbs 77f cold holding, out for less then 2 hours advised to rapid chill manager placed in cooler
High priorityISLANDER'S GRILL49 →Aug 18, 2026