Violation 24
Storage and handling of clean equipment, utensils
Florida does not class this family as high priority, which means it is not what makes people ill on its own. It has been recorded 38,209 times, across 22 separate citation codes.
Times recorded38,209
High priority0
Citation codes22
Restaurants25,360
| Code | What it says | Severity | Recorded |
|---|---|---|---|
| 24-08-4 | Clear cups in server area wet nesting | Basic | 18,270 |
| 24-05-4 | Ice bucket not inverted. | Basic | 10,951 |
| 24-18-4 | Silverware/utensils stored upright | Basic | 2,090 |
| 24-07-4 | Ice buckets stored on the floor up stairs. | Basic | 2,027 |
| 24-06-4 | Clean knives in dirty rack. | Basic | 1,494 |
| 24-27-4 | Clean plastic buckets stored next to handwash sink not inverted | Basic | 805 |
| 24-14-4 | Knifes stored between equipment and wall. | Basic | 749 |
| 24-26-4 | Clean pots not stored at least 6 inches above the floor. | Basic | 608 |
| 24-17-4 | Silverware dried with a towel. | Basic | 330 |
| 24-28-4 | Clean equipment stored underneath dripping air duct lines in the kitchen | Basic | 148 |
| 24-03-4 | Clean pans stored on soiled rack next to dish machine | Basic | 134 |
| 24-11-4 | Bowls not properly protected or inverted to prevent contamination.Server's area. | Basic | 134 |
| 24-24-4 | cooking pots stored outside behind mobile unit. | Basic | 130 |
| 24-01-4 | Presetting of tableware outdoors. | Basic | 102 |
| 24-13-4 | Clean utensils or equipment stored in a bathroom. | Basic | 98 |
| 24-15-4 | Equipment located in an area not protected from overhead leakage of pipes, drains and other sources. | Basic | 65 |
| 24-19-4 | Food-contact surface of silverware provided for customers at salad bar/buffet not properly protected. | Basic | 45 |
| 24-04-4 | Unused, unprotected place settings left on table with seated customers reused for other customers without cleaning them first. | Basic | 13 |
| 24-21-4 | Clean utensils stored under A/C unit that is not shielded to intercept potential drips. | Basic | 11 |
| 24-25-4 | Operator has eight ice cream pales one only three scoops. | Basic | 3 |
| 24-12-4 | Theme park food cart with food-contact surfaces not protected from cross contamination. | Basic | 1 |
| 24-30-4 | Open air mobile food dispensing vehicle's approved variance requires spare supply of clean utensils to be stored in a protected… | Intermediate | 1 |
The same code, written up by different inspectors in different kitchens. Exactly as filed — spelling, punctuation and all.
Clean utensils or equipment stored in dirty drawer or rack. Observed clean plates and tasting dishes stored on soiled canister shelves.
24-06-4VILLA WOODBINE HISTORIAL CLUB →Aug 26, 2026
Clean equipment/utensils not stored at least 6 inches above the floor. Gloves box used for food preparation and box of plastic food containers.
24-26-457 CATERING LLC →Aug 26, 2026
Equipment and utensils not properly air-dried - wet nesting. Containers wet nesting above 3 compartment sink.
24-08-4DUNKIN DONUTS →Aug 26, 2026
Equipment and utensils not properly air-dried - wet nesting. At dish area, metal pans stacked before air drying.
24-08-4CANOPY ROAD CAFÉ →Aug 26, 2026
Equipment and utensils not properly air-dried - wet nesting. Cups at bar area wet nesting.
24-08-4TOP DAWG TAVERN →Aug 26, 2026
Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed clean plastic food container not inverted or protected on shelf above 3CS.
24-05-4MACANUDO CAFE RESTO ARGENTINO →Aug 26, 2026
Cleaned and sanitized equipment or utensils not properly stored.
24-07-4PANERA BREAD #1893 →Aug 26, 2026
Silverware/utensils stored upright with the food-contact surface up. Observed forks, spoons, and knives not stored inverted next to dish machine. Utensils were correctly stored.
24-18-4SOKAI SUSHI BAR →Aug 26, 2026
Equipment and utensils not properly air-dried - wet nesting. Observed clear containers wet nesting on rack.
24-08-4CRACKER BARREL #118 →Aug 26, 2026
Equipment and utensils not properly air-dried - wet nesting.
24-08-4CHINA WOK SUITE #4 →Aug 26, 2026