Neighbourhood
Key Biscayne33149
Restaurants74
Spotless inspections4%
Ordered shut0
Fines$9k
A 15B 10C 10D 9F 21Not rated 9
Grades describe each kitchen's last twelve months. The spotless figure above counts every inspection ever recorded here that ended with the inspector writing nothing down at all — a much harder bar than an A.
Live, small flying insects found. Observed 3 flying insects landing on prep table in kitchen. Observed 5 flying insects landing on bar counter top. Observed approximately 10+ flying insects landing on outside bar counter top.
High priorityGRAMPS GETAWAY →Aug 20, 2026
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed diced tomatoes (59F - Cold Holding); diced watermelon (47F - Cold Holding); cooked potatoes (47F - Cold Holding); dumplings (51F - Cold Holding) inside reach in cooler. As per operator, items were made a day ago. Operator discarded.
High priorityGRAMPS GETAWAY →Aug 20, 2026
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed diced tomatoes (59F - Cold Holding); diced watermelon (47F - Cold Holding); cooked potatoes (47F - Cold Holding); dumplings (51F - Cold Holding) inside reach in cooler. As per operator, items were made a day ago. Operator discarded.
High priorityGRAMPS GETAWAY →Aug 20, 2026
Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee using personal phone and handle a credit card then engage on food preparation without washing hands first at pastry area.
High priorityFLOUR AND WEIRDOUGHS →Aug 12, 2026
Observed Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands.
High priorityFLOUR AND WEIRDOUGHS →Aug 12, 2026
Observed Employee failed to wash hands before putting on gloves to initiate a task.
High priorityFLOUR AND WEIRDOUGHS →Aug 12, 2026
Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs stored on top of smoked salmon at reach in cooler across cooking line. Also observed raw shell eggs stored on top of heavy cream inside walk in cooler.
High priorityFLOUR AND WEIRDOUGHS →Aug 12, 2026
Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed employee missing wash hands before putting new gloves. Coached operator.
High prioritySUBWAY 273 INC →Aug 12, 2026
Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Observed cooked bacon dated 8/4. Operator discarded.
High prioritySUBWAY 273 INC →Aug 12, 2026
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
High priorityPAPERCRANE THAI & SUSHI →Aug 10, 2026
Observed Non-food grade towel used as liner for raw fish inside reach in cooler. Operator removed.
High priorityAMAND CAFE & BISTRO →Aug 4, 2026
Employee failed to wash hands before putting on gloves to initiate a task working with food.
High prioritySIR PIZZA →Jul 31, 2026