Sarasota34234
Grades describe each kitchen's last twelve months. The spotless figure above counts every inspection ever recorded here that ended with the inspector writing nothing down at all — a much harder bar than an A.
Employee failed to wash hands before putting on gloves to initiate a task working with food. Employee handled raw beef then changed their gloves and handled clean equipment without washing their hands. Employee removed the equipment to be sanitized, washed their hands and put on new gloves.
High priorityVICTORIA'S HONG KONG CAFE →Aug 27, 2026
Raw animal food stored over/not properly separated from ready-to-eat food. Raw beef stored over ready to eat tofu and noodles in the reach in cooler next to the cook line. Employee removed the beef.
High priorityVICTORIA'S HONG KONG CAFE →Aug 27, 2026
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
High priorityVICTORIA'S HONG KONG CAFE →Aug 27, 2026
Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee handled their phone then clean utensils without washing their hands. Employee removed the utensils to be sanitized and washed thier hands
High priorityJAMAICAN AND AMERICAN SOUL FOOD →Aug 27, 2026
Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw oysters stored over sauces in a make table cooler and raw shrimp stored over cooked corn in the walk in cooler. Operator moved the oysters and corn.
High priorityCRABBERS →Aug 27, 2026
Toxic substance/chemical improperly stored. Observed baby wipes stored over the cook line and observed dawn dish soap stored over a container of sugar and mints in the dry storage area. Operator moved the chemicals.
High priorityCRABBERS →Aug 27, 2026
Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Employee handled raw ground beef then clean utensils without washing their hands and changing gloves. Employee removed the utensils to be sanitized washed their hands and put on new gloves.
High priorityHOB NOB DRIVE-IN →Aug 10, 2026
Toxic substance/chemical improperly stored. Spray bottles containing cleaning fluid stored next to clean pans on a shelf in the kitchen. Manager removed the bottles.
High priorityHOB NOB DRIVE-IN →Aug 10, 2026
Raw animal food stored over/not properly separated from ready-to-eat food. Observed a container of raw shell eggs stored over a bottle of cooking wine and a container of an oil-herb mix inna reach in cooler. Operator placed the eggs on the bottom shelf.
High priorityCHEF2HOME →Feb 5, 2026
Raw animal food stored over or with unwashed produce. Observed raw pork stored over unwashed onions in the walk in cooler. Operator moved the pork.
High priorityVICTORIA'S HONG KONG CAFE →Jan 26, 2026
Toxic substance/chemical improperly stored. Observed containers of sink cleaner stored next to containers of fryer oil. Operator moved the sink cleaner.
High priorityVICTORIA'S HONG KONG CAFE →Jan 26, 2026
Medicine not labeled properly. Observed containers of vitamins improperly stored with dry goods. Operator removed them.
High priorityC & D'S SANDWICH SHOP →Jan 9, 2026