Brandon33619
Grades describe each kitchen's last twelve months. The spotless figure above counts every inspection ever recorded here that ended with the inspector writing nothing down at all — a much harder bar than an A.
Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs over butter in walk in cooler. Operator relocated.
High prioritySODEXO @ USAA CROSSTOWN →Aug 24, 2026
Establishment operating with changed menu and/or increased seating without septic system approval for such change. Increased seating from 0 to 75.
High priorityCAMPFIRE BAGELS →Aug 24, 2026
Employee touching ready-to-eat food with their bare hands - ready-to-eat food used for multiple menu items, some of which will not be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. Employee washing tomatoes with no gloves. Spoke with employee about proper procedures,
High priorityCAMBRIA HOTEL TAMPA BRANDON →Aug 18, 2026
Presence of insects, rodents, or other pests. 12 ants on wall near tea machine. 3 ants on tea machine in kitchen. 5 ants on wall near coffee machine in kitchen. 2 live spiders next to soda boxes in kitchen. Employees eliminated,cleaned and sanitized at time of inspection.
High prioritySALEM'S FRESH EATS →Aug 18, 2026
Roach activity present as evidenced by live roaches found. 1 live roach under dry storage shelf in kitchen. Employee eliminated,cleaned and sanitized at time of inspection.
High prioritySALEM'S FRESH EATS →Aug 18, 2026
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Hot holding: chicken wings 110 F, Per employee have been out for 10 minutes. Employee put in fryer to bring back to temperature.
High prioritySALEM'S FRESH EATS →Aug 18, 2026
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cold holding: cut leafy greens 47 F Per employee items were put in reach in cooler after 9 am. Time temped 11:50 am. Employee put in walk in cooler to bring back down to temperature.
High priorityPOKE POKE →Aug 14, 2026
Presence of insects, rodents, or other pests. 3 live ants on prep table. Operator cleaned and sanitized area.
High priorityLIMA LEMON FOOD EXPRESS →Aug 13, 2026
Evidence of mop/cleaning wastewater dumped onto ground. Employee dumped dirty mop water on floor outside of back door.
High priorityWINGSTOP →Aug 13, 2026
Live, small flying insects found 1 live fly on mop sink in kitchen. Employee eliminated, cleaned and sanitized.
High priorityWINGSTOP →Aug 13, 2026
Live, small flying insects found 1 live fly flying around kitchen.
High priorityCANTEEN DINING →Aug 11, 2026
Container of medicine improperly stored. Employee medication in reach in cooler over food for establishment. Employee relocated.
High prioritySPRINGHILL SUITES BY MARRIOTT TAMPA BRANDON →Aug 11, 2026