Eat SafelyIn Florida
Neighbourhood

Sarasota34234

Restaurants77
Spotless inspections13%
Ordered shut5
Fines$14k
How the grades fall here
A 41B 11C 3D 3F 1Not rated 18

Grades describe each kitchen's last twelve months. The spotless figure above counts every inspection ever recorded here that ended with the inspector writing nothing down at all — a much harder bar than an A.

What inspectors wrote here recently
Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Employee handled raw ground beef then clean utensils without washing their hands and changing gloves. Employee removed the utensils to be sanitized washed their hands and put on new gloves.

High priorityHOB NOB DRIVE-IN →Aug 10, 2026

Toxic substance/chemical improperly stored. Spray bottles containing cleaning fluid stored next to clean pans on a shelf in the kitchen. Manager removed the bottles.

High priorityHOB NOB DRIVE-IN →Aug 10, 2026

Raw animal food stored over/not properly separated from ready-to-eat food. Observed a container of raw shell eggs stored over a bottle of cooking wine and a container of an oil-herb mix inna reach in cooler. Operator placed the eggs on the bottom shelf.

High priorityCHEF2HOME →Feb 5, 2026

Raw animal food stored over or with unwashed produce. Observed raw pork stored over unwashed onions in the walk in cooler. Operator moved the pork.

High priorityVICTORIA'S HONG KONG CAFE →Jan 26, 2026

Toxic substance/chemical improperly stored. Observed containers of sink cleaner stored next to containers of fryer oil. Operator moved the sink cleaner.

High priorityVICTORIA'S HONG KONG CAFE →Jan 26, 2026

Medicine not labeled properly. Observed containers of vitamins improperly stored with dry goods. Operator removed them.

High priorityC & D'S SANDWICH SHOP →Jan 9, 2026

Operating with an expired Division of Hotels and Restaurants license. Observed their license expired 12/1/25

High priorityC & D'S SANDWICH SHOP →Jan 9, 2026

Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed in their unplugged rice cooker: Rice (125F - Hot Holding). Operator stated they unplugged it approximately 1hr ago. Operator plugged it back in to reheat.

High priorityC & D'S SANDWICH SHOP →Jan 9, 2026

Fish not held frozen before, during and after being packaged onsite using a reduced oxygen packaging method. See stop sale. Observed 4 filets of reduced oxygen packaged fish not frozen but remaining in the package. Operator willingly disposed of the product.

High priorityMYMAMMA →Jan 9, 2026

Stop Sale issued due to food not being in a wholesome, sound condition. Observed 4 filets of reduced oxygen packaged fish not frozen but remaining in the package. Operator willingly disposed of the product.

High priorityMYMAMMA →Jan 9, 2026

Toxic substance/chemical improperly stored. Observed a container of window cleaner stored over a box of wine. Operator removed the window cleaner.

High priorityMYMAMMA →Jan 9, 2026

Raw animal food stored over/not properly separated from ready-to-eat food. Observed cut fries stored beneath raw pork. Operator moved the fries.

High priorityOLIVE EATS →Jan 8, 2026