Eat SafelyIn Florida
Neighbourhood

Macclenny32063

Restaurants43
Spotless inspections2%
Ordered shut1
Fines$5k
How the grades fall here
A 15B 6C 6D 5F 6Not rated 5

Grades describe each kitchen's last twelve months. The spotless figure above counts every inspection ever recorded here that ended with the inspector writing nothing down at all — a much harder bar than an A.

What inspectors wrote here recently
Live, small flying insects found. Observed live fly on cook line land on single service glove box. Operator killed and discarded the live fly.

High priorityCOOP →Jul 23, 2026

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In the cook line reach in cooler, beef (49F - Cold Holding) burger patties potentially run under water to assist thawing per operator. All other time/temperature control food for safety in reach in cooler in temperature range.

High priorityCOOP →Jul 23, 2026

Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. In steam table, queso (115F - Hot Holding) at center of container, at edges in temperature range. Discussed with employee frequent stirring.

High priorityCOOP →Jul 23, 2026

Live, small flying insects found. Observed live fly at front counter by ice cream dispenser.

High priorityMCDONALDS →Jul 22, 2026

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In the two door reach in cooler opposite the walk in cooler, cut tomatoes (55F - Cold Holding); cut lettuce (56F - Cold Holding); cheese (56F - Cold Holding) per operator placed in reach in cooler around 2 hours prior from previously being in the walk in cooler. Employee relocated to the walk in cooler.

High priorityMCDONALDS →Jul 22, 2026

Live, small flying insects found. Observed seven (7) live flying insects in add on building on front of food truck near handwash sink.

High priorityC'UNTRY BOYZ COOKIN →Jun 16, 2026

Toxic substance/chemical improperly stored. On top shelf of food storage rack next to three compartment sink, spray bottle of Lysol next to bbq sauces. Operator removed spray bottle and stored properly.

High priorityC'UNTRY BOYZ COOKIN →Jun 16, 2026

Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed house made waffle batter, diced ham (44F-45F - Cold Holding) in glass door reach-in cooler near swinging door to cook line. Items in cooler overnight. Observed Top left door not able to fully close. Unable to determine when cooler stopped maintaining 41F and below. See stop sale

High priorityWAFFLE HOUSE #734 →May 15, 2026

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed house made waffle batter, diced ham (44F-45F - Cold Holding) in glass door reach-in cooler near swinging door to cook line. Items in cooler overnight. Observed Top left door not able to fully close. Unable to determine when cooler stopped maintaining 41F and below. See stop sale Also, sliced American cheese (49F - Cold Holding) in top of reach-in cooler next to grill. Observed cheese overfilled in pan. Chef removed cheese and,placed in bottom,of reach-in cooler to chill.

High priorityWAFFLE HOUSE #734 →May 15, 2026

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cooked chicken, cooked beef, cut tomatoes, cut lettuce, sliced pepper jack cheese (44F-51F - Cold Holding) in front display case. Discussed with employee morning procedures. Display cooler case turned on upon arrival and food placed in display case before allowing the temperature of cooler to reach 41F and below. Employee placed some of the items in walk in freezer to chill foods. Foods in display cooler case approximately 3 hours.

High priorityOLD MILL FARMS →May 13, 2026

Time/temperature control for safety food held using time as a public health control marked with a time that exceeds the 4-hour limit. See stop sale. Observed no timer set for the ready to bake pizzas that use Time as a Public Health Control. Operator stated they were just made and was working to get the timer to turn on.

High priorityLITTLE CAESARS →May 12, 2026

Live, small flying insects found Observed eight flying insects in the following areas: 3 observed on cook line, 1 near ice machine, 2 in prep area, 1 in bar area, and 1 in warewashing area.

High priorityLAREDO'S →May 12, 2026